Honey Simple Syrup
An easier way to incorporate honey into your drink recipes.
Equipment
- small saucepan
- lidded container
Ingredients
- ¼ cup honey
- ¼ cup water
Instructions
- Pour the honey and water into a small saucepan.
- Heat it up until the honey is well dissolved.
- Pour into your container of choice and let cool completely.
- Store in the fridge.
Notes
Honey simple syrup should keep for over a month in the fridge.
Feel free to double the recipe.