The Stork Club
The Stork Club is Prohibition-era classic made with citrus and gin. It's named after the infamous New York nightclub. I modified a couple of ingredients to make it alcohol-free which I included in the notes.
Equipment
- cocktail shaker
Ingredients
- 1½ oz gin*
- ½ oz orange liqueur**
- ¾ oz freshly-squeezed orange juice
- ¼ oz fresh lime juice
- 1 dash Angostura bitters
Instructions
- Add all ingredients to a cocktail shaker filled with ice.
- Shake well.
- Strain into a coupe glass.
- Garnish with an orange twist.
Notes
*Since I'm pregnant, I used a zero-proof gin alternative. There are several out there, but you can check on my Instagram to see which brand I use & love.
**Again, pregnancy means I can't use orange liqueur so I made an orange cordial instead. It makes the drink a tad sweeter than Cointreau or another orange liqueur would so you can use less if you're going the alcohol-free route with me.