Beet Simple Syrup

Using a vegetable in a cocktail basically makes it healthy, right? This beet simple syrup is an easy way to bring some earthy depth and striking color to any drink.

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The beet flavor is not overwhelming so even if you’re not a fan of these hot pink roots, you can still get behind adding them to your drink. You can buy huge bag of beet powder from Amazon or Walmart for around $10. And while this recipe only called for 1 teaspoon, there are a ton of other ways to incorporate beets into your life.

You can mix the beet powder in smoothies, yogurt, or baked goods. It’s a great way to dye cake icing. Or put it into brownies for a hidden boost of antioxidants. I actually just made some beet juice ice cubes and can’t wait to incorporate them into a drink. Beets are high in folate, fiber, potassium, manganese, iron, and vitamin C. And although I can’t prove that all these nutrients will make their way into your cocktail glass, the beet simple syrup will at least make it look beautiful.

The Ingredients for Beet Simple Syrup

• 1/4 cup sugar (or honey!)
• 1/4 cup water
• 1 teaspoon beet powder

How to Make Beet Simple Syrup

Add all three ingredients to a small saucepan. Bring to a boil to dissolve the sugar. Pour into a small container like a mason jar. Let it cool completely before you put the lid on and stick it in the fridge.

Wondering what to put this magenta magic into? Check out my Passionfruit Paloma.