Gimlet | A 2- or 3-Ingredient Classic Cocktail

Wow. Crazy times, right? We are experiencing something unprecedented as a country–no, as a planet– right now thanks to COVID-19. I hemmed and hawed about whether or not I should post cocktail recipes, because it all seems a little frivolous right now.

However, I’m thinking you’ve got some extra time on your hands. And since I’m assuming most people can’t go out, I’ve compiled a list of several classic cocktail recipes that have 3 ingredients you probably already have. I’ll be writing them over the next week or two. If you don’t have the right ingredients, make some modifications and call it a quarantine experiment. Everything is more fun when you call it an experiment, right?

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The Gimlet is a classic cocktail. Traditionally, it calls for lime cordial (the most common being Rose’s Lime Juice). However, I don’t have any lime cordial and I’m not about to brave the stores for something so… unessential. So I’m improvising by using fresh lime juice and sugar. It’s definitely different than what a Gimlet usually tastes like, so make sure to give both versions a fair try once grocery stores and online-orders are bit easier to deal with. One plus side to using fresh lime juice is the extra dose of vitamin C. Extra vitamin C in a time like this sounds like a good idea to me.

If you have citric acid chillin’ in your pantry, though, you can make this homemade lime cordial. I really want to try this in the future so if any of y’all make it, let me know how it is!

If you have some leftover rose simple syrup, honey simple syrup, matcha simple syrup, or beet simple syrup from one of my other cocktails, you could always use that in place of the traditional simple syrup in this recipe. See? So many ways to experiment while you’re stuck at home! Also– if you’ve got a kid at home with you, make them a mocktail with lime juice, sparkling water, and simple syrup. It’ll basically be a DIY Sprite, with no artificial weird stuff.

I opted to make this cocktail outside, because why not? It took me all of 45 extra seconds to carry the ingredients outside. I can’t believe it’s the first time I’ve ever mixed a drink outdoors. It definitely won’t be my last. I actually made this Gimlet while wearing my baby in a ring sling. Baby-wearing, cocktail-slinging. I am Mama, hear me roar. Or something like that.

The Ingredients for a Traditional Gimlet

• 2 oz gin (see my recommendations below the recipe)
• 1 oz lime cordial (here’s a great-looking DIY version that’s all-natural)

The Ingredients for a Do-What-You-Can-With-What-You-Have Gimlet

• 2 oz gin
• 3/4 oz fresh lime juice
• 3/4 oz simple syrup

How to Make It

Add all ingredients to a cocktail shaker with ice. Stir until the syrup is incorporated well. Or rebel against tradition since we’re already not using lime cordial and shake the dang thing. Strain into a coupe glass or martini glass. Sip on your porch or balcony to add some vitamin D to your vitamin C.

Gin recommendations for Gimlets (or other cocktails that put gin on full display)

I only had Opihr gin on-hand (a spiced gin) and while it was still definitely good, I would recommend gins that lean more clean-tasting, like:

• Hendricks (distilled with cucumbers, so this would be complemented in a Gimlet)
• Bombay Sapphire
• Prairie (certified organic & gluten-free) **This has been my go-to gin for years. I love supporting small-scale distilleries and family-run farms. I love, love, love this company. No, this isn’t a sponsored post but, uh, Prairie Organics if you’re reading… hi 🙋🏻‍♀️
• Beefeater (has a less-pronounced juniper taste & goes nicely with citrus)
• Koval (a kosher and organic small-batch dry gin)

I’m personally just getting into the wide, wide world of gin. Honestly, prior to starting this cocktail blog and building relationships with other cocktail bloggers, I didn’t know gins could be SO diverse and distinct. We’re all learning here together at Girl & Tonic! If you’re interested in delving into gins more, or you’re just bored at home with nothing to read because your library’s closed, The Gin Observer is informative and has a ton of gin brands and cocktail recipes to explore.